Cinemorphosis

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  • When I Met the SpaghettiOs Overlord

    When I Met the SpaghettiOs Overlord

    In June of 1999, I did what a college professor cannot do: I lost the classroom key. Yes, the sacred, university-issued key that was supposedly worth more than its weight in gold and was meant to be guarded as if it were the last surviving relic of Atlantis. After a frantic week of turning my Redondo Beach condo upside down—searching under couch cushions, rifling through laundry baskets, and even interrogating the houseplants—I had to admit defeat. I was summoned to face the wrath of the university’s ice queen of administration, who greeted me with a glare that could freeze lava. “The one thing a college instructor does not do,” she said, as if reciting an ancient curse, “is lose his key.” She inspected me as if I were a criminal in a bad noir film, and then informed me that I had to make a pilgrimage to the edge of campus, to the mythical and dreaded realm known as Plant Ops, to pay for a key replacement with cash only. I felt like I was being sent to Mordor to drop off a pizza. 

    So, I embarked on this perilous quest, driving east from campus. At first, the road was a decent pavement. But soon, it disintegrated into a wasteland of dirt, rubble, and potholes the size of small craters. My car bucked and jolted over the rocky path, like an old west wagon on a treasure hunt, as I passed ghostly rows of cow skulls and tumbleweeds rolling by in the wind like some grim, dusty parade. Above me, buzzards circled, perhaps in anticipation of a fresh meal or merely to witness my impending doom.

    Just as despair was about to pull me under, a nauseating aroma of glue, pickles, and formaldehyde wafted through the air, signaling the arrival of my destination. I squinted through the gloom to see a structure emerge from the fog—a dilapidated hangar that looked like it had been plucked from a post-apocalyptic movie set. Inside was the world’s most disgruntled handyman, a short, rotund man with glasses thick enough to start a small library, a bushy mustache that looked like it was trying to escape his face, and a head bald enough to use as a landing strip for insects. He was hunched over a workbench, devouring SpaghettiOs straight from the can with the kind of focus usually reserved for nuclear codes. His irritation at being interrupted was palpable, like I’d crashed his private spaghetti party.

    “Twenty dollars cash,” he grunted, extending his hand with the authority of a toll collector in the underworld. I handed him the bill with the reverence of a pilgrim offering gold to a god. He stuffed it into his grease-splattered apron, took another spoonful of his cold, canned meal, and scowled at me like I’d personally betrayed him. With the wind howling through the thin steel walls of the hangar, I half expected the place to take off and join Dorothy’s house in the sky. The handyman delivered his parting words with the gravitas of a crypt keeper: I must never lose a key again, lest I face the incompetence of his replacement, who was, according to him, a veritable nincompoop with the locksmithing skills of a potato. I thanked him, exited the hangar, and raced straight to the nearest hardware store. I bought a keychain made of Kevlar, equipped with a tether reel and a high-density nylon belt loop—basically, a key-keeping apparatus that could survive a nuclear blast. It was clear I’d never let my keys out of my sight again, lest I face another odyssey to the land of a disgruntled Plant-Ops overlord.

  • Before Snack Times

    Before Snack Times

    In the Before Snack Times of the early 70s, we didn’t have helicopter parents hovering over us, micromanaging our every move with a suffocating schedule of dance classes, gymnastics, karate, swim lessons, math tutors, writing coaches, soccer practices, chess clubs, computer coding, mindfulness meditation, and Ashtanga Yoga. We didn’t have smartphones tracking us like we were secret agents with microchips implanted in our necks. For the entire day, our parents had absolutely no clue where we were or what we were up to. We’d saunter off after breakfast, either on foot or aboard our trusty bicycles, and were expected to return only by dinner. During that endless stretch of freedom, we’d navigate through construction sites strewn with lumber, nails, electrical wires, and bottomless ditches, all of which screamed, “Adventure awaits!” We gravitated toward mud, streams, and rivers like moths to a flame, setting up wooden ramps to perform Evel Knievel-level stunts over bodies of water. The messier and more perilous the terrain, the more irresistible it became. These hazardous playgrounds were usually bordered by rusty barbed-wire fences and “Do Not Enter” signs, which not only failed to deter us but ignited our rebellious spirits to trespass with even more gusto. Inside these danger zones, we’d be chased by furious steers, territorial cows, and muscle-bound guard dogs. Occasionally, a disgruntled landowner would fire warning shots at us with a pellet gun, a token gesture that barely fazed us. In the ravines behind our homes, we crafted forts, swung from vines, ignited firecrackers, and leaped into piles of poison oak. We encountered black widows, rattlesnakes, bobcats, coyotes, and even the occasional mountain lion. After a day of flouting every conceivable health and safety code, we’d trudge home at night, our bodies caked in filth, bruises, and scratches. But our parents, bless their oblivious hearts, never inquired about our whereabouts or escapades. As long as we took a bath and cleaned up, they were content to feed us hearty helpings of turkey pot pies, meatloaf, chili, and tacos. They knew we needed the energy to wake up the next morning and dive headfirst into another day of mayhem. Back then, we had little time for snacking. Our days were filled with wilderness adventures, where our imaginations ran wild. This level of playfulness, chaos, and enchantment is as extinct as the dinosaurs in today’s Snack Age, where parents meticulously micromanage their children’s activities and pacify their appetites with chips, juice boxes, chocolate chip granola bars, fruit rolls, and Happy Meals.

  • I Had to Choose to Either be a Thief Or Superman

    I Had to Choose to Either be a Thief Or Superman

    When I was six years old in 1968, I lived for a year with my grandparents in Belmont Shore. One day after school, a distraught neighbor, a 79-year-old widow named Mrs. Davis, said she locked herself out of her house. Could she borrow me to climb through her bedroom window and unlock the front door for her? With my grandmother’s approval, I did just that. I pretended to be a cat burglar, slithered through the ajar window, and walked through her house. With great curiosity, I examined the interior of the living room.  The floor was covered with a plush, floral-patterned rug. The centerpiece of the room was a large, floral-patterned couch. It was flanked by two wingback chairs, upholstered in a velvety red fabric. Each chair had a lace doily draped over the backrest. A coffee table with spindly legs sat in front of the couch, its surface crowded with an assortment of knickknacks: a porcelain figurine of a ballerina, a small crystal bowl filled with wrapped candies, and a couple of framed photos. The walls were adorned with family portraits, framed cross-stitch samplers, and a large, oval mirror with a gold frame. A grandfather clock ticked methodically in the background, its pendulum swinging with a steady rhythm that made me feel lost in time. Something came over me. Being alone, I felt possessed with a transgressive spirit, and I lifted the candy jar’s lid and stuffed a butterscotch candy in my pocket before opening the front door for Mrs. Davis. I felt guilty for my act of theft because Mrs. Davis proclaimed me to be her newly-minted hero and handed me a crisp one-dollar bill, which I would later spend on Baby Ruth and Almond Joy Bars. I had difficulty sleeping that night. I worried that Mrs. Davis might feel inclined to take inventory of her candies and discover that one was missing, prompting her to demote me from hero to villain. My career as a thief had come to a quick end. On the other hand, I had a glimpse of what it was like to be a superhero entering houses and saving people in distress. I convinced myself that my career as Superman was just beginning. 

  • DON’T GET TRAPPED IN A FLINTSTONES BACKGROUND LOOP

    DON’T GET TRAPPED IN A FLINTSTONES BACKGROUND LOOP

    In Arnold: The Education of a Bodybuilder, Arnold Schwarzenegger observes that bodybuilding is not merely a means toward self-improvement of the body. It opens other doors as well in business and other enterprises. I found that Arnold was right: My teenage years of toiling in the gym and amassing muscles finally paid off in 1979 when, at the tender age of seventeen, I landed the coveted position of bouncer at Maverick’s Disco in San Ramon, California. I was rolling in dough, earning a whopping ten cents over the minimum wage at three dollars an hour, while enjoying the luxurious perks of free soft drinks and peanuts. My nights were spent amidst a sea of polyester pantsuits and hairdos so heavily sprayed they constituted a legitimate fire hazard. I thought I had hit the jackpot, killing two birds with one stone: raking in the cash while strolling around the teenage disco, flexing my lats, and mingling with an endless parade of beautiful women. However, my dreams of disco glory were dashed when I encountered a cruel concept I’d later learn about in my college Abnormal Psychology class: the anhedonic response. This phenomenon numbs the brain to repeated stimulation, leading to a state of anhedonia, where happiness and pleasure are but distant memories. Thinking about anhedonia took me back to the moment when I stopped enjoying my beloved cartoon, The Flintstones. One day, as Fred and Barney drove their caveman car down the highway, I noticed the background—a series of trees, boulders, and buildings—repeating over and over. This revelation shattered the show’s illusion of reality, much like seeing how the sausage is made. Watching The Flintstones was never the same again. Maverick’s Disco was my Flintstones moment. Night after night, I watched customers flood the club with faces lit up with high expectations of excitement, glamour, and romantic connections. By closing time, those same faces were glazed over, tired, and disappointed. Yet, like clockwork, they returned the next weekend, ready to repeat the cycle. My life at the disco had become the monotonous wraparound background of The Flintstones. It was a sign that I needed to quit. Like Arnold Schwarzenegger, I needed to break out of a limited situation, spread my wings, and fly. 

  • WHEN WATCHING PIE BAKING CONTESTS ELEVATES THE SOUL

    WHEN WATCHING PIE BAKING CONTESTS ELEVATES THE SOUL

    Many moons ago, my wife and I watched the 2006 HBO documentary Thin, which chronicles the tragic existence of girls in a Florida rehab clinic for eating disorders. These poor souls were ensnared in a vicious cycle of depression, self-loathing, and lies, their recovery rates abysmally low and fatality rates tragically high. After this emotional gut-punch, we desperately needed a palate cleanser, so we turned to a pie-baking contest featuring Midwestern women in Christmas sweaters, lovingly toiling over pie crusts. These wholesome warriors of the kitchen were a stark contrast to the aforementioned sufferers. It dawned on me that pie baking is the antithesis of anorexia—a condition of solipsism where one disappears into the self, whereas pie baking is a testament to community, love, and selfless devotion to butter and flour.

    Imagine, if you will, a world where the kitchen isn’t just a hub of culinary creation but a sacred temple of love, where pie-baking is the highest form of devotion. In this sanctified realm, every Midwestern woman in a Christmas sweater is a culinary high priestess, her rolling pin a scepter of affection, her pie crust a canvas for heartfelt artistry. The Pie Baking Contest is an epic battleground where these valiant women gather, their aprons fluttering like superhero capes, ready to channel pure, unadulterated love into their pies. The stakes are absurdly high, the competition fierce, but the atmosphere? Pure camaraderie and joy.

    Here, pie baking is not just a quaint pastime; it’s an epic saga of love, community, and unyielding devotion. These heroines approach their craft with the precision of neurosurgeons and the passion of Renaissance artists. Flour fills the air like enchanted snow, butter is blended into dough with the deftness of a master illusionist, and apples are peeled and sliced with the ferocity of a seasoned samurai. Each pie is a labor of love, a tangible expression of their deepest affections. As they sweat and toil over their creations, the kitchen morphs into a bustling hub of warmth and connection.

    Baking pies, slinging spaghetti and garlic bread, or whipping up a dish of hot and sour Tom Yum Goong soup demands a healthy soul, one that’s plugged into the matrix of family and community. We therefore don’t journey solo but soar with a merry band of culinary adventurers, armed with spatulas and mixing bowls, ready to conquer the next great feast. So, skip the guilt and embrace the butter—life’s too short for bland food and empty kitchens.

  • EATING THE UNCLE NORMAN WAY

    EATING THE UNCLE NORMAN WAY

    Every morning during my teenage years, I’d stagger out of bed and make my daily plea to the heavens: “God, please grant me the confidence and self-assuredness to ask a woman on a date without suffering from a full-blown cerebral explosion.” And every morning, God’s response was as subtle as a sledgehammer to the forehead: “You’re essentially a walking emotional landfill, a neurotic mess doomed to wander the planet bereft of charm, romantic grace, and any semblance of healthy relationships. Get used to it, buddy.” And thus commenced my legendary odyssey in the land of perpetual non-dating.

    This was not the grand design I had envisioned. No, the blueprint was to be a suave bachelor, just like my childhood idol, Uncle Norman from The Courtship of Eddie’s Father. At the ripe age of eight, I watched in awe as Uncle Norman demonstrated his revolutionary kitchen hack: why bother with dishes when you can devour an entire head of lettuce while standing over the sink? He proclaimed, “This way, you avoid cleanup, dishes, and the pesky inconvenience of sitting at a table.” In that glorious moment, I was struck with a revelation so profound it reshaped my entire existence. The Uncle Norman Method, as I would grandiosely dub it, became my life’s guiding principle, my personal beacon of satisfaction, and the defining factor of my existence for decades.

    Channeling my inner Uncle Norman, I envisioned a life of unparalleled convenience. My bed would be perpetually unmade because who needs sheets when you have a trusty sleeping bag? I’d never waste time watering plants—plastic ones were far superior. Cooking? Please. Cereal, toast, bananas, and yogurt would sustain me in perpetuity. My job would be conveniently located within a five-mile radius of my house, and my romantic escapades would be strictly zip code-based. Laundry? My washing machine’s drum would double as my hamper, and I’d simply press Start when it reached capacity. Fashion coordination? Not a concern, as all my clothes would be in sleek, omnipresent black. My linen closet would be repurposed to stash protein bars, because who needs linens anyway?

    I’d execute my grocery shopping like a stealthy ninja, hitting Trader Joe’s at the crack of dawn to dodge crowds, while avoiding those colossal supermarkets that felt like traversing a grid of football fields. 

    Embracing the Uncle Norman Way wasn’t just a new approach to dining; it was a radical overhaul of my entire lifestyle. The world would bow before the sheer efficiency and unadulterated convenience of my new existence, and I would remain eternally satisfied, basking in the glory of my splendidly uncomplicated life.

    Of course, it didn’t take long for my delusion to expand into a literary empire—or at least, that was the plan. The world, I was convinced, desperately needed The Uncle Norman Way, my magnum opus on streamlining life’s most tedious inconveniences. It would be part manifesto, part self-help guide, and part fever dream of a man who had spent far too much time contemplating the finer points of lettuce consumption over a sink. Each chapter would tackle a crucial element of existence, from the philosophy of single-pot cooking (aka, eating directly from the saucepan) to the art of strategic sock re-wearing to extend laundry cycles. I even envisioned a deluxe edition featuring tear-out coupons for discounted plastic plants, a fold-out map of the most efficient grocery store layouts, and, for true devotees, a companion workbook to track their progress toward the ultimate goal: Maximum Laziness with Minimum Effort™.

    Naturally, I imagined its meteoric rise to cultural dominance. Talk show hosts would marvel at my ingenuity, college professors would weave my wisdom into philosophy courses, and minimalists would declare me their messiah. Young bachelors, overwhelmed by the burden of societal expectations, would turn to my book in their darkest hour, finding solace in the knowledge that they, too, could abandon the tyranny of dishware and lean fully into sink-based eating. The revolution would be televised, one head of lettuce at a time.

  • The Demise of Danish Go-Rounds Will Never Be Forgiven

    The Demise of Danish Go-Rounds Will Never Be Forgiven

    Introduced by Kellogg’s in 1968, Danish Go-Rounds were like the golden fleece of breakfast pastries. Imagine Pop-Tarts, but with the sophistication of a five-star dessert. The brown sugar-cinnamon Danish Go-Rounds were so addictive, they made crack look like a mere curiosity. At the ungodly hour of 2 a.m., millions of Americans would wake up in cold sweats, their cravings driving them to frenzied searches for the Nectar of the Gods—only to find their precious pastries had vanished into thin air. Then, in a move so baffling it felt like a conspiracy against breakfast enthusiasts everywhere, Kellogg’s pulled the plug on Danish Go-Rounds in the mid-seventies. They kept the Pop-Tarts, those cardboard-like impostors that tasted like they were designed by a committee of flavorless robots. The heartbreak was palpable. It was as if a divine bakery had been shut down and replaced with a factory that churned out glorified toaster insulation. The eradication of Danish Go-Rounds is now remembered as one of the most colossal institutional blunders in history—up there with the fall of Rome and the invention of the Rubik’s Cube. The void they left was so immense, it bored a gaping chasm in my soul. My heart, once full of pastry-filled joy, now echoed with the hollow sound of Pop-Tarts’ lifeless crunch. While Danish Go-Rounds faded into the annals of breakfast history, Pop-Tarts flourished like a tasteless, mass-produced phoenix. This shift symbolized the erosion of artisanal craftsmanship and the triumph of consumer complacency. It heralded the rise of such culinary horrors as Imperial Margarine, Tang, Space Food Sticks, Boone’s Farm Apple Wine, and SlimFast—products so tragic they make a TV dinner look like a gourmet feast. The Gastronomic Time Traveler had to bear witness to this disheartening transition, seeing the demise of pastries that were practically food royalty. In their place, we got a parade of processed atrocities that made the culinary landscape look like a dystopian nightmare. So there I was, left to mourn the loss of Danish Go-Rounds, savoring the bitter taste of what once was, while choking down the unworthy replacements that flooded the market. It was a breakfast apocalypse, and I was living in its soggy aftermath.

  • WALTER CRONKITE AND FRANK SINATRA WERE THE TRUSTED PROPHETS OF MY YOUTH

    WALTER CRONKITE AND FRANK SINATRA WERE THE TRUSTED PROPHETS OF MY YOUTH

    At four years old, a pocket-sized philosopher in footie pajamas, I’d often find myself stationed in the living room like a tiny sentinel, transfixed by the glow of our hulking television set. The air was thick with the comforting aroma of my mother’s lasagna or spaghetti, a scent that promised warmth and stability, while my father and I tuned in to the evening sermon of Walter Cronkite. Cronkite, that square-jawed oracle of truth, delivered the news with the gravitas of a benevolent yet exhausted deity. His voice—measured, slightly weary—wrapped around the day’s events like a woolen blanket, equal parts reassurance and obligation, as necessary as a nightly dose of cod liver oil or a reluctant gulp of Ovaltine.

    But Cronkite, for all his journalistic divinity, did not hold the title of Supreme Voice in our household. That honor belonged to Frank Sinatra, whose velvet baritone floated from our Fischer Hi-Fi console stereo with the omnipresence of a household deity. Sinatra wasn’t merely a singer—he was a prophet, a sage in a sharp suit, the Cronkite of melody, issuing dispatches on love, loss, and longing with a conviction that made it clear: this was the stuff of life. His voice had the eerie authority of a celestial news anchor, forewarning me of adulthood’s looming weather patterns—storms of responsibility, gales of regret, hurricanes of heartbreak.

    At an age when my greatest concern should have been whether I got the last Nilla Wafer, I found myself drowning in premature nostalgia, gripped by the weight of Sinatra’s melancholic musings. “It Was a Very Good Year” hit my preschool psyche like an existential anvil—suddenly, I was an ancient soul trapped in a toddler’s body, debating whether to pair my Triscuits with a port wine cheddar spread or just give in and sip on some prune juice like a man resigned to his fate. Sinatra had me feeling so prematurely adult, I half-expected a cigar to materialize in my hand or to receive a personal invitation to an exclusive stockholder’s meeting.

    I wasn’t just waiting for dinner. I was reckoning with life’s grand metaphysical dilemmas, wrestling with the realization that the world was vast, unknowable, and, worst of all, drenched in longing. And yet, as I sat there, absorbing the gospel of Ol’ Blue Eyes, I couldn’t help but suspect that Sinatra had the answers—the ones I wouldn’t fully understand until I was old enough to toast my regrets with a stiff drink and a knowing smirk.

  • LARRY SANDERS: WHEN YOUR ONLY MEASURE OF SELF-WORTH IS THE NIELSEN RATING

    LARRY SANDERS: WHEN YOUR ONLY MEASURE OF SELF-WORTH IS THE NIELSEN RATING

    The Larry Sanders Show is, at its core, a study in impoverishment—not financial, mind you, but emotional, existential, and spiritual. It’s a bleak yet hilarious portrait of men so starved for validation that their only measure of self-worth is the Nielsen rating. Without it, they might as well not exist. The three principals—Larry Sanders, Hank Kingsley, and Artie the producer—are all flailing in different shades of desperation, their egos so fragile they make pre-teen TikTok influencers look well-adjusted.

    What’s astonishing is that these men are emotional dumpster fires in a pre-social media era. Had they been forced to navigate Instagram, they’d have suffered full mental collapse long before season six. Larry, in particular, embodies this fragile insecurity perfectly: there he is, night after night, lying in bed with some beautiful woman, but his true lover is the TV screen, where he watches his own performance with a mix of self-loathing and obsessive scrutiny. His actual partner—flesh, blood, and pleading for his attention—might as well be a houseplant.

    Hank Kingsley, meanwhile, is a slow-motion trainwreck of envy and delusion. He loathes Larry with the fire of a thousand suns, seeing his role as sidekick as a cosmic insult to a man of his alleged grandeur. His existence is a never-ending, one-man King Lear, with far more Rogaine and far less dignity.

    Then there’s Artie, the producer, the closest thing the show has to a functional adult. He wrangles chaos with a cigarette in one hand and a whiskey in the other, managing to keep the circus running even as its ringleader is in freefall. But Artie, too, is an emotional casualty. He can juggle Larry’s neuroses and Hank’s tantrums with military precision, yet his own life is a shipwreck, his ability to maintain order confined strictly to the world of late-night television.

    Yet for all its cynicism, the show doesn’t just leave us gawking at these wrecked souls—it makes us care. We want them to wake up, to claw their way out of their vanity-driven stupor, to abandon the mirage of celebrity and seek something real. But they won’t. They can’t. They are too drunk on the high of public approval, too lost in the spectacle of show business, too incapable of self-awareness to change course. And so we watch them burn out in real time, laughing through the tragedy, absorbing its lessons like a cautionary tale wrapped in razor-sharp wit.

    In the end, The Larry Sanders Show is the perfect showbiz fable: hilarious, cutting, deeply sad, and just self-aware enough to let us laugh at the madness while secretly wondering if we, too, are addicted to the same empty validation.

  • NOT THE GREATEST AMERICAN HERO

    NOT THE GREATEST AMERICAN HERO

    When I was a nineteen-year-old bodybuilder in Northern California, I stumbled into a gig at UPS, where they transformed the likes of me into over-caffeinated parcel gladiators. Picture this: UPS, the coliseum of cardboard where bubble wrap is revered like a deity. My mission? To load 1,200 boxes an hour, stacking them into trailer walls so precise you’d think I was defending a Tetris championship title. Five nights a week, from eleven p.m. to three a.m., I morphed into a nocturnal legend of the loading dock. Unintentionally, I shed ten pounds and saw my muscles morph into something straight out of a comic book—like the ones where the hero’s biceps could bench-press a car.

    I had a chance to redeem myself from the embarrassment of two previous bodybuilding fiascos. At sixteen, I competed in the Mr. Teenage Golden State in Sacramento, appearing as smooth as a marble statue without the necessary cuts. I repeated the folly a year later at the Mr. Teenage California in San Jose. I refused to let my early bodybuilding career be tarnished by these debacles. With a major competition looming, I noticed my cuts sharpening from the relentless cardio at UPS. Redemption seemed not only possible but inevitable.

    Naturally, I did what any self-respecting bodybuilder would do: I slashed my carbs to near starvation levels and set my sights on the 1981 Mr. Teenage San Francisco contest at Mission High School. My physique transformed into a sculpted masterpiece—180 pounds of perfectly bronzed beefcake. The downside? My clothes draped off me like a sad, deflated costume. Cue an emergency shopping trip to a Pleasanton mall, where I found myself in a fitting room that felt like a shrine to Joey Scarbury’s “Theme from The Greatest American Hero,” the ultimate heroic anthem of 1981.

    As I tried on pants behind a curtain so flimsy it could’ve been mistaken for a fogged-up windshield, I overheard two young women employees outside arguing about which one should ask me out. Their voices escalated, each vying for the honor of basking in my bronzed splendor. As I slid a tanned, shaved calf through a pants leg, I pictured the cute young women outside my dressing room engaged in a WWE smackdown right there on the store floor, complete with body slams and flying elbows, all for a dinner date with me. This was it—the ultimate validation of my sweat-drenched hours in the gym. And what did I do? I froze like a deer in headlights, donning an aloof expression so potent it was like tossing a wet blanket on a fireworks show. They scattered, muttering about my stuck-up demeanor, while I stood there in my Calvin Kleins, paralyzed by the attention I had so craved.

    For a brief, shining moment—from my mid-teens to my early twenties—I possessed the kind of looks that could make a Cosmopolitan “Bachelor of the Month” seem like the “Before” picture in a self-help book. But my personality? Stuck in the same developmental phase as a slab of walking protein powder with the social finesse of a half-melted wax figure.

    I had sculpted the body of a Greek god but inhabited it with the poise of a toddler wearing his dad’s shoes. In this regrettable state, I found that dozens of attractive women threw themselves at me, and I responded with the enthusiasm of a tax auditor on Xanax. Look past the Herculean exterior, and you’d find a hollow shell—a construction site abandoned mid-project, complete with rusted scaffolding and a sign that said, “Sorry, we’re closed.”