At six a.m., mug in hand, I sat down at my desk with the smug satisfaction of a man pretending to be in control of his day—only to be ambushed by a large brown spider launching itself from my desk drawer like it was fleeing the FBI. It vanished into the shadows, and I was left stewing in the indignity of defeat. I didn’t catch it. Worse, for the second morning in a row, I couldn’t remember my dream. Something about a car near the ocean, a faceless authority figure mumbling instructions, and then—blank. Freud would be disappointed. I’m more annoyed.
My dreams often involve cars. They also often involve the ocean. I suspect this means I’m perpetually trying to get somewhere, while simultaneously wanting to be swallowed by the Great Womb of the Deep. Birth, Death, and the Cycle of Life.
Midway through my coffee, my teenage daughter wandered into my office, eyebrows raised in alarm as I recounted the spider saga and my failed dream recall. She showed the appropriate amount of concern, then casually announced she was heading to Starbucks for a chai latte. It’s comforting how the rituals of youth persist, even as their fathers spiral existentially over arachnids and unconscious symbolism.
I banged out a new essay prompt for next semester—something about manufactured authenticity and influencer FOMO—then drove the girls to school, came back, and burned 805 calories in 61 minutes on the Schwinn Airdyne. Or as I’ve come to call it: The Misery Machine. This isn’t exercise. This is penance. Only those seeking redemption or working through unresolved guilt buy these medieval contraptions. The bike doesn’t offer health—it offers absolution.
Post-shower weigh-in: 231. Still twenty pounds away from my goal, but less disgusting than I was yesterday, so—progress.
Later, I drifted into my usual morning fantasy: becoming a vegan. No, not a preachy zealot in hemp sandals, but a serene, plant-based domestic monk, stirring lentils and sipping soy lattes like some morally superior Miyagi of meal prep. In this fantasy, I don’t haul home slabs of meat leaking blood onto Trader Joe’s paper bags. No. I have evolved.
In this alternate timeline, breakfast is steel-cut oatmeal or buckwheat groats with walnuts, berries, soy milk, and a dash of protein powder. Lunch and dinner are identical—because I’m disciplined, not boring—a sacred Le Creuset Dutch oven bubbling with a Caribbean rice-and-beans concoction: quinoa or white rice, black beans, cubes of tempeh, coconut milk, tomato sauce, and enough spice to remind me I’m still alive. The afternoon snack is a tall glass of soy milk with a scoop of vegan protein, because the aspirational me is nothing if not consistent.
Of course, this will never happen.
My wife and daughters won’t eat this way. Neither, frankly, will I. I’ve known student-athletes who withered into pale husks trying to go vegan. Others have thrived and glowed like enlightened celery sticks. I, on the other hand, turn into a foggy-headed anemic with the energy of a depressed manatee. But the fantasy persists. This vegan version of me—let’s call him “The Better Me”—exists only in the realm of self-mythology, filed away with other fictional selves: The Novelist Who Writes Before Dawn, The Man Who Loves Yoga, and The Guy Who Only Checks His Phone Twice a Day.
They’re all gathering dust in the mental trophy case labeled Deferred Dreams. To catalogue them all would require another post—and a second pot of coffee.

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